As the largest residential dining location on campus, Ekdahl Dining Hall is a bustling food court with an All You Care To Eat concept, including a salad bar, customizable pizzas, an allergen free zone, and more. Help make student-life positively memorable by joining the Mrs. Es team with KU Dining, where our mission is to make every guest happy through chef-crafted food and excellent customer service, with an environmental consciousness. Discover why our employees love coming to work every day in this fun, fast-paced environment. As a member of KU Dining, you will enjoy competitive pay and benefits, with plenty of room to grow professionally. Become a proud Jayhawk, and you will get to enjoy serving the KU community in a meaningful way.

AWESOME BENEFITS:
-Paid sick, vacation, and holidays
-Health, dental, vision, and life insurance
-Retirement plan with 7.5% employer match
-Two month paid parental leave
-Tuition Reimbursement
-Employee assistance program
-Discounts

JOB SUMMARY:
Position is responsible for the daily operations of a full-service production kitchen. Supervises the production of food items for a full-service menu over three meal periods and receptions. Controls quality and quantity of food prepared by staff by creating daily production sheets. Follows proper food handling, storage, and health code standards set by HACCP, KDHE, and Serve Safe. Directly supervises staff, creating schedules to match service needs.

Compensation ranges from $18.37 – $22.50/hour. Please apply online at https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=67008&clientkey=CB1FDB84E38F7B664260812A624364BB.